Can You Freeze Papa Murphy’s Pizza? Your Guide to Storage

When it comes to Papa Murphy’s pizza, many people wonder if it’s possible to freeze it for later use. After all, you don’t want to waste any of that delicious take ‘n’ bake pizza! The answer to this question is a resounding yes, you can absolutely freeze Papa Murphy’s pizza. However, there are some important things to keep in mind to ensure that the pizza stays fresh and tasty when you eventually decide to thaw and reheat it.

Understanding Take ‘n’ Bake Pizza

If you’re not familiar with Papa Murphy’s, you might be wondering what take ‘n’ bake pizza is. Essentially, instead of being pre-cooked like traditional pizzas you find in restaurants or frozen food sections, take ‘n’ bake pizzas are uncooked and packaged in a way that allows you to bake them fresh at home.

So why choose take ‘n’ bake over other types of pizza? For one, it’s incredibly convenient. You can pick up a fresh pizza on your way home from work and have it ready to eat in no time. It’s also customizable, allowing you to choose your own toppings and bake it to your desired level of crispiness.

Freezing Papa Murphy’s Pizza: The Basics

Freezing Papa Murphy’s pizza is a great way to extend its shelf life and enjoy it at a later time. Here is a step-by-step guide to freezing your Papa Murphy’s pizza:

StepDescription
1Preheat your oven to the recommended temperature and bake your pizza halfway through.
2Remove the pizza from the oven and allow it to cool completely.
3Wrap the cooled pizza in plastic wrap, making sure it is tightly sealed to prevent freezer burn.
4Label the wrapped pizza with the type of pizza, the date it was frozen, and any additional information you think is necessary.
5Place the wrapped pizza in a freezer-safe container or bag and remove as much air as possible before sealing it.
6Store the pizza in the freezer, making sure it is placed on a flat surface to avoid any toppings from sliding off.

It’s important to note that freezing a fully cooked Papa Murphy’s pizza may result in a slight loss of quality when it is reheated. Therefore, it’s best to freeze the pizza halfway through the cooking process to ensure it doesn’t become overcooked when reheated.

Freezing Papa Murphy’s Pizza Dough

If you are not planning to make a pizza immediately after purchasing Papa Murphy’s pizza dough, it is possible to freeze it for later use. However, there are several important steps to follow to ensure that the dough retains its quality.

Note: These instructions are specifically for freezing Papa Murphy’s pizza dough, not pre-made pizzas. Refer to section 3 for instructions on freezing pre-made pizzas.

Steps to Freeze Papa Murphy’s Pizza Dough
1. Remove the dough from its packaging and lightly dust it with flour.
2. Wrap the dough tightly in plastic wrap.
3. Place the wrapped dough in an airtight freezer bag and seal it, pressing out as much air as possible before sealing.
4. Label the bag with the date of freezing and contents.
5. Place the bag in the freezer, keeping it away from any items that may crush or damage the dough.

When you are ready to use the frozen pizza dough, remove it from the freezer and place it in the refrigerator to thaw overnight. Once thawed, allow the dough to come to room temperature before using it to make your pizza.

Tip: It is not recommended to refreeze Papa Murphy’s pizza dough once it has been thawed.

Freezing Papa Murphy’s Pizza with Toppings

When freezing Papa Murphy’s pizza with toppings, it’s important to follow a few key steps to ensure that you preserve the quality of the toppings and the crust. Here are some tips:

  1. Freeze the pizza as soon as possible: The sooner you can get your Papa Murphy’s pizza into the freezer, the better. This ensures that the toppings and crust stay as fresh as possible.
  2. Wrap the pizza well: Use plastic wrap or aluminum foil to wrap the pizza tightly. This helps to prevent freezer burn and protects the toppings and crust from drying out.
  3. Label the pizza: Clearly label the pizza with the date it was frozen, as well as any toppings that were added after freezing. This helps you keep track of how long the pizza has been in the freezer and what toppings it contains.
  4. Consider adding toppings after freezing: Some toppings may not freeze well, such as fresh vegetables or delicate herbs. If possible, consider adding these toppings after the pizza has been thawed and cooked.

By following these tips, you can freeze Papa Murphy’s pizza with toppings and still enjoy a fresh, delicious meal when you’re ready to reheat it.

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The Best Way to Freeze Papa Murphy’s Pizza

Freezing pizza can be tricky, but there are some tips to help ensure that your Papa Murphy’s pizza maintains its flavor and texture when you’re ready to enjoy it later.

Here are some best practices for freezing Papa Murphy’s pizza:

  1. Freeze it as soon as possible: For optimal results, freeze your Papa Murphy’s pizza as soon as possible after purchasing it. This will help maintain its freshness and flavor.
  2. Wrap it properly: Wrap your pizza with plastic wrap or aluminum foil to help protect it from freezer burn. You can also use a freezer-safe storage bag or container, but make sure to remove as much air as possible to avoid ice crystals forming on your pizza.
  3. Label it: Be sure to label your pizza with the date it was frozen, so you know how long it has been in the freezer.
  4. Store it correctly: Store your pizza in the freezer on a flat surface to help prevent it from getting crushed. Make sure it’s not touching any other items in the freezer, which could affect its quality.

By following these tips, you can help ensure that your Papa Murphy’s pizza stays fresh and delicious in the freezer.

Preserving Papa Murphy’s Pizza: Dos and Don’ts

When it comes to freezing Papa Murphy’s pizza, there are some important dos and don’ts to keep in mind. Follow these guidelines to ensure your pizza stays fresh and delicious:

  • Do: Freeze your pizza as soon as possible after purchasing or baking it.
  • Do: Label your pizza with the date it was frozen.
  • Do: Use airtight packaging to prevent freezer burn.
  • Do: Store your pizza in the coldest part of your freezer.
  • Do: Use your frozen pizza within 2-3 months for best quality.
  • Don’t: Refreeze your pizza once it has been thawed.
  • Don’t: Freeze pizza that has been left at room temperature for more than 2 hours.
  • Don’t: Freeze pizza that has been topped with fresh vegetables or other delicate toppings.

By following these dos and don’ts, you can ensure that your frozen Papa Murphy’s pizza stays fresh and tasty until you’re ready to enjoy it.

Thawing and Reheating Frozen Papa Murphy’s Pizza

To enjoy your frozen Papa Murphy’s pizza, you’ll need to properly thaw and reheat it. Here’s how:

Thawing Frozen Papa Murphy’s Pizza

The best way to thaw a frozen Papa Murphy’s pizza is to transfer it from the freezer to the refrigerator and let it thaw slowly. This can take anywhere from 12 to 24 hours, depending on the size of the pizza. If you’re short on time, you can use the microwave or oven to speed up the thawing process.

  • If using the microwave: remove the pizza from the freezer and place it on a microwave-safe plate. Heat the pizza on the defrost setting for 5-7 minutes, or until thawed.
  • If using the oven: preheat your oven to 350°F. Remove the pizza from the freezer and place it on a baking sheet. Bake for 10-15 minutes, or until thawed.

Once your frozen Papa Murphy’s pizza has thawed completely, it’s time to reheat it!

Reheating Frozen Papa Murphy’s Pizza

When reheating your frozen Papa Murphy’s pizza, there are several methods you can use, depending on your preference:

  1. Oven method: Preheat your oven to 425°F. Remove the pizza from the packaging and place it directly on the oven rack. Bake for 10-12 minutes, or until the cheese is melted and the crust is crispy.
  2. Microwave method: Place the pizza on a microwave-safe plate and microwave on high for 2-3 minutes, or until the cheese is melted.
  3. Toaster oven method: Preheat your toaster oven to 425°F. Place the pizza on the toaster oven rack and bake for 10-12 minutes, or until the cheese is melted and the crust is crispy.
  4. Skillet method: Heat a skillet on medium-high heat. Place the pizza in the skillet and cover with a lid. Cook for 3-4 minutes, or until the cheese is melted and the crust is crispy.

Whichever method you choose, make sure to keep a close eye on your pizza to avoid overcooking or burning it.

Tip: To ensure your reheated Papa Murphy’s pizza is just as tasty as the original, sprinkle some fresh toppings on it before reheating, or brush the crust with some garlic butter for added flavor.

Storing Leftover Papa Murphy’s Pizza

It’s not always possible to finish an entire Papa Murphy’s pizza in one sitting, but fear not! With proper storage, you can enjoy delicious leftover pizza at a later time. Here are some tips for storing your leftover Papa Murphy’s pizza:

  • Remove any toppings or sauces that may have been added after baking and store them separately.
  • Place the leftover pizza slices in an airtight container or wrap them tightly in plastic wrap.
  • For added protection against freezer burn, consider placing the wrapped slices inside a freezer-safe bag or container.
  • Label the container with the date of storage to keep track of how long it has been in the freezer.
  • Store the leftover pizza in the freezer for up to 2 months for best quality.

When you’re ready to enjoy your leftover pizza, simply take it out of the freezer and thaw it overnight in the refrigerator. Once thawed, reheat the pizza in the oven or microwave for a quick and easy meal.

By following these tips, you can extend the life of your Papa Murphy’s pizza and enjoy it at your convenience.

Frequently Asked Questions (FAQ) about Freezing Papa Murphy’s Pizza

Here are some common questions and answers related to freezing Papa Murphy’s pizza:

  1. How long can you freeze Papa Murphy’s pizza?

    You can freeze Papa Murphy’s pizza for up to 2 months. However, it’s best to consume it within the first month for the best taste and texture.
  2. Do you need to thaw Papa Murphy’s pizza before baking?

    Yes, it’s important to thaw the pizza fully before baking so that it cooks evenly and thoroughly. Allow it to thaw in the refrigerator for at least 24 hours before baking.
  3. Can you freeze Papa Murphy’s gluten-free pizza?

    Yes, you can freeze Papa Murphy’s gluten-free pizza following the same guidelines as their regular pizzas.
  4. Can you freeze Papa Murphy’s pan pizza?

    Yes, you can freeze Papa Murphy’s pan pizza by following the same guidelines as their other pizzas. However, keep in mind that the texture may be slightly different upon thawing and reheating.
  5. Should you remove the pizza from the original packaging before freezing?

    Yes, it’s best to remove the pizza from the original packaging and wrap it in plastic wrap or aluminum foil to prevent freezer burn and maintain freshness. Be sure to label the wrapping with the date and type of pizza.
  6. Can you freeze Papa Murphy’s pizza with toppings already added?

    Yes, but be aware that some toppings may not freeze well, such as fresh vegetables or delicate herbs. It’s often best to freeze the pizza without toppings and then add them fresh after reheating.
  7. Is it safe to reheat frozen Papa Murphy’s pizza?

    Yes, it’s safe to reheat frozen Papa Murphy’s pizza as long as it’s fully thawed and reheated to an internal temperature of 165°F to ensure food safety.
  8. Can you refreeze Papa Murphy’s pizza after it’s been thawed?

    No, it’s not recommended to refreeze Papa Murphy’s pizza once it has been thawed as it can affect the taste and texture.
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Conclusion:

Freezing Papa Murphy’s pizza is a convenient way to extend its shelf life and enjoy it at a later time. By following the proper steps for packaging, labeling, and storage, you can ensure that your frozen pizza retains its freshness and flavor. It is also important to note that while you can freeze Papa Murphy’s pizza with toppings, some toppings may be better added after freezing.

Thawing and reheating frozen pizza can be tricky, but it is crucial to do it correctly to avoid compromising the texture and taste of your pizza. Storing leftover cooked pizza can also be made easy by following a few simple guidelines.

Remember to take note of the dos and don’ts when it comes to freezing Papa Murphy’s pizza, such as avoiding refreezing thawed pizza and not leaving it at room temperature for too long.

With the information provided in this guide, you can confidently freeze Papa Murphy’s pizza and enjoy it at your convenience without sacrificing its quality.

Frequently Asked Questions (FAQ)

Q: Can you freeze Papa Murphy’s pizza?

A: Yes, you can freeze Papa Murphy’s pizza. In fact, freezing is one of the most effective ways to extend its shelf life.

Q: How long can you freeze Papa Murphy’s pizza?

A: Papa Murphy’s pizza can be stored in the freezer for up to 2 months, although it is best to consume it within the first month for optimal taste and texture.

Q: How do you freeze Papa Murphy’s pizza dough?

A: To freeze Papa Murphy’s pizza dough, wrap it tightly in plastic wrap and then place it in a freezer-safe bag. Make sure to label it with the date and type of dough. It can be stored in the freezer for up to 3 months.

Q: Can you freeze Papa Murphy’s pizza with toppings?

A: Yes, you can freeze Papa Murphy’s pizza with toppings. However, certain toppings like fresh vegetables and herbs may not freeze well and could affect the texture and flavor of the pizza. It may be better to add these toppings after the pizza has been thawed and reheated.

Q: What’s the best way to freeze Papa Murphy’s pizza?

A: The best way to freeze Papa Murphy’s pizza is to wrap it tightly in plastic wrap and then place it in a freezer-safe bag or container. Make sure to label it with the date and type of pizza. It is also recommended to freeze the pizza within 24 hours of purchase for best results.

Q: How do you thaw and reheat frozen Papa Murphy’s pizza?

A: To thaw frozen Papa Murphy’s pizza, place it in the refrigerator for 12-24 hours before reheating. To reheat, preheat your oven to 425°F and bake the pizza for 10-15 minutes or until heated through. Alternatively, you can reheat it in a microwave or toaster oven, although the texture may not be as crispy.

Q: How do you store leftover cooked Papa Murphy’s pizza?

A: Leftover cooked Papa Murphy’s pizza should be stored in an airtight container in the refrigerator for up to 4 days. It can also be frozen using the same guidelines for fresh pizza.

Q: Can you refreeze Papa Murphy’s pizza?

A: It is not recommended to refreeze Papa Murphy’s pizza once it has been thawed. This can affect the texture and taste of the pizza and also increase the risk of bacterial growth.

Q: What are some common mistakes to avoid when freezing Papa Murphy’s pizza?

A: Some common mistakes to avoid when freezing Papa Murphy’s pizza include not wrapping it tightly enough, using the wrong type of packaging, and not labeling it properly. It is also important to freeze the pizza as soon as possible, preferably within 24 hours of purchase or preparation.

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