Can You Freeze Papa Murphy’s Pizzas? – A Comprehensive Guide

Welcome to our comprehensive guide on freezing Papa Murphy’s pizzas. If you’re a fan of these delicious take and bake pies, you may be wondering if you can freeze them to enjoy later. In this article, we’ll answer that question and provide you with everything you need to know about freezing Papa Murphy’s pizzas to maintain their quality and taste.

Understanding Papa Murphy’s Pizzas

Papa Murphy’s is a take and bake pizza chain that offers a unique experience for customers who want to enjoy freshly made pizzas at home. Unlike traditional pizzerias where the pizza is baked on-site, Papa Murphy’s uncooked pizzas are made from scratch and then packaged for customers to bake at home.

Since the pizzas are not pre-baked, customers have the flexibility to customize their pizza however they like, with a variety of crusts, sauces, and toppings to choose from. This approach also means that the pizzas are extremely fresh and can be enjoyed piping hot right out of the oven.

What Makes Papa Murphy’s Pizzas Unique?

Papa Murphy’s pizzas are unique for a few reasons:

  • They are made fresh daily with high-quality ingredients
  • Customers can customize their pizzas to their liking
  • The pizzas are not pre-baked, giving customers the flexibility to bake them at home at their convenience

Overall, Papa Murphy’s pizzas offer a fresh and customizable take on traditional pizza that appeals to a wide range of customers.

Why Freeze Papa Murphy’s Pizzas?

Papa Murphy’s Take ‘N’ Bake pizzas are a popular meal option for many households. However, sometimes life gets in the way and we may not be able to enjoy our delicious pizzas right away. That’s where freezing comes in handy. Freezing Papa Murphy’s pizzas is a great way to ensure that you can enjoy them at a later date.

Freezing Papa Murphy’s pizzas can help you to:

  • Extend the shelf life of your pizza
  • Reduce food waste
  • Enjoy your favorite pizza flavors anytime

It’s important to note that while freezing Papa Murphy’s pizzas is possible and safe, not all pizza toppings are created equal when it comes to being frozen. Some toppings may not hold up as well in the freezer as others.

In the next section, we’ll provide some tips on how to freeze Papa Murphy’s pizzas properly to ensure the best possible results.

Tips for Freezing Papa Murphy’s Pizzas

Freezing Papa Murphy’s pizzas can be a great way to extend their shelf life and enjoy them later, but it’s important to do it properly to maintain their quality. Follow these tips for the best results:

StepInstructions
1Begin by preheating your oven to the temperature indicated on the pizza’s instructions.
2Remove the pizza from its original packaging and wrap it tightly in plastic wrap or aluminum foil.
3Place the wrapped pizza in a freezer-safe container or bag, and label it with the date of freezing.
4Store the pizza in the freezer for up to 2 months.

When it’s time to enjoy your frozen Papa Murphy’s pizza, follow these steps:

  1. Remove the pizza from the freezer and let it thaw in the refrigerator for 24 hours.
  2. Preheat your oven to the temperature indicated on the pizza’s instructions.
  3. Remove the plastic wrap or aluminum foil and place the pizza on a pizza stone, baking sheet, or directly on the oven rack.
  4. Bake the pizza for the recommended time, or until the crust is crispy and the cheese is melted and bubbly.

Keep in mind that some toppings may not freeze as well as others. For example, fresh vegetables like tomatoes and bell peppers may become mushy after freezing. If you’re concerned about certain toppings, you may want to remove them before freezing the pizza and add them back on before baking.

By following these tips, you can freeze Papa Murphy’s pizzas and enjoy them later without sacrificing quality.

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Freezing Papa Murphy’s Pizza Dough

If you’re looking to freeze Papa Murphy’s pizza dough for later use, the good news is that it can be done. Freezing the dough can be a great way to have fresh pizza on hand whenever you’re in the mood without having to run to the store. Here are a few tips to help you freeze Papa Murphy’s pizza dough effectively:

  • Wrap the dough tightly: Before freezing the dough, make sure to wrap it tightly in plastic wrap or aluminum foil. This will help to prevent freezer burn and keep the dough fresh.
  • Label and date the dough: Be sure to label and date the dough package before putting it in the freezer. This will make it easier to keep track of how long it has been frozen and ensure that you use it before it goes bad.
  • Thaw the dough before baking: When you’re ready to use the dough, allow it to thaw in the refrigerator overnight. This will help to prevent the dough from becoming too sticky or difficult to work with.

Overall, freezing Papa Murphy’s pizza dough is a great way to extend its shelf life and have fresh pizza on hand whenever you want it. Just be sure to wrap it tightly, label and date it, and allow it to thaw properly before baking.

Maintaining Quality when Freezing Papa Murphy’s Pizzas

Freezing take and bake pizzas is a great way to extend their shelf life and enjoy them later. However, it’s important to ensure that the quality of the pizza is maintained throughout the freezing process. Here are some tips on how to freeze specific pizza toppings to maintain their quality:

ToppingFreezing Tips
CheeseIf the cheese is already cooked on the pizza, it can be frozen as is. If the cheese is uncooked, it’s best to freeze the pizza without the cheese and add it when baking.
VegetablesVegetables can be frozen on the pizza as long as they are not watery or have high moisture content. If they are, it’s best to freeze the pizza without the vegetables and add them when baking.
MeatMeat can be frozen on the pizza as long as it is fully cooked before freezing. If the meat is uncooked or partially cooked, it’s best to freeze the pizza without the meat and add it when baking.

By following these tips, you can ensure that your Papa Murphy’s pizzas remain delicious even after freezing.

Thawing and Baking Frozen Papa Murphy’s Pizzas

Now that you’ve successfully frozen your Papa Murphy’s pizza, it’s time to thaw and bake it to perfection. Here’s a step-by-step guide that will help you achieve the best results:

  1. Remove the pizza from the freezer and place it in the refrigerator to thaw for 24 hours.
  2. When ready to bake, preheat your oven to the temperature recommended on the pizza’s instructions.
  3. Remove the pizza from the refrigerator and take it out of its packaging.
  4. Place the pizza on a baking sheet or pizza stone and add any desired toppings.
  5. Bake the pizza in the oven for the recommended time, usually around 12-18 minutes depending on the size and toppings.
  6. Check the pizza occasionally to ensure it is cooking evenly and remove from the oven when the crust is golden brown and the cheese is melted and bubbly.
  7. Let the pizza cool for a few minutes before cutting and serving.

It’s important to note that the cooking time may vary depending on the toppings and crust thickness of your specific pizza. Use the recommended time as a guideline and adjust as needed to achieve your desired results.

Following these steps should result in a delicious and perfectly cooked Papa Murphy’s pizza, even after it has been frozen.

Frequently Asked Questions about Freezing Papa Murphy’s Pizzas

Here are some common questions and concerns related to freezing Papa Murphy’s pizzas:

  1. Can you freeze Papa Murphy’s pizzas?

    Yes, you can freeze Papa Murphy’s pizzas to extend their shelf life and enjoy them later. Follow the steps mentioned in the article on how to freeze and store them to maintain their quality.

  2. Can you freeze Papa Murphy’s pizza dough?

    Yes, you can freeze Papa Murphy’s pizza dough. Place the dough ball in an airtight container and freeze it immediately. Thaw it in the refrigerator overnight before using it.

  3. How long can you freeze Papa Murphy’s pizzas?

    It is recommended to freeze Papa Murphy’s pizzas for no more than 2 months. After that, the quality may start to deteriorate.

  4. Can you freeze Papa Murphy’s pizzas with toppings?

    Yes, you can freeze Papa Murphy’s pizzas with toppings. However, it is best to freeze them before baking for optimal quality. If you freeze a baked pizza with toppings, they may become soggy or lose their flavor.

  5. Can you refreeze Papa Murphy’s pizzas?

    No, it is not recommended to refreeze Papa Murphy’s pizzas. Once they have been thawed, they should be consumed within a few days.

  6. How do you thaw frozen Papa Murphy’s pizzas?

    It is best to thaw frozen Papa Murphy’s pizzas in the refrigerator overnight. You can also thaw them on the counter at room temperature for several hours, but this may affect their quality.

  7. Can you cook frozen Papa Murphy’s pizzas?

    Yes, you can cook frozen Papa Murphy’s pizzas. Follow the baking instructions provided by Papa Murphy’s, but add a few extra minutes to the cooking time to ensure they are heated through.

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We hope these FAQs have provided you with useful information about freezing Papa Murphy’s pizzas. If you have any additional questions or concerns, please consult with your local Papa Murphy’s store for further guidance.

Maintaining Quality when Freezing Papa Murphy’s Pizzas

Properly freezing Papa Murphy’s pizzas is essential to maintaining their quality and ensuring that they taste as delicious as they did when they were fresh. By following these tips, you can help preserve the quality of your frozen Papa Murphy’s pizzas:

  1. Choose the right toppings: Certain toppings, such as fresh vegetables and delicate herbs, may not freeze well and can become mushy or lose their flavor. Stick to heartier toppings like sausage, pepperoni, or mushrooms for best results.
  2. Wrap carefully: Use aluminum foil or plastic wrap to tightly wrap each pizza. This will help prevent freezer burn and keep out any unwanted moisture.
  3. Label and date: Be sure to label each pizza with the flavor and date that it was frozen. This will help you keep track of how long each pizza has been in the freezer and ensure that you don’t accidentally eat an expired one.

By following these tips and properly storing your frozen Papa Murphy’s pizzas, you can enjoy delicious take and bake pizza any time without sacrificing quality.

FAQ

Here are some frequently asked questions about freezing Papa Murphy’s pizzas:

Can you freeze Papa Murphy’s pizzas?

Yes, you can freeze Papa Murphy’s pizzas. Freezing them can help extend their shelf life and allow you to enjoy them later.

How long can you freeze Papa Murphy’s pizzas?

You can freeze Papa Murphy’s pizzas for up to two months. After that, the quality may start to degrade.

How do you freeze Papa Murphy’s pizzas?

To freeze Papa Murphy’s pizzas, wrap them tightly in plastic wrap or aluminum foil and place them in a zip-top freezer bag. Be sure to label the bag with the date and type of pizza.

Can you freeze Papa Murphy’s pizza dough?

Yes, you can freeze Papa Murphy’s pizza dough. Wrap it tightly in plastic wrap or aluminum foil and place it in a zip-top freezer bag. Thaw it in the refrigerator overnight before using.

Can you freeze a partially baked Papa Murphy’s pizza?

No, it is not recommended to freeze a partially baked Papa Murphy’s pizza. The texture and quality may not be as good after reheating.

How do you thaw and bake frozen Papa Murphy’s pizzas?

To thaw and bake frozen Papa Murphy’s pizzas, remove them from the freezer and let them thaw in the refrigerator overnight. Once thawed, preheat your oven to 425°F, remove the plastic wrap or aluminum foil, and bake the pizza for 12-18 minutes or until the crust is golden brown.

Can you freeze a Papa Murphy’s pizza with toppings?

Yes, you can freeze a Papa Murphy’s pizza with toppings. However, some toppings may not freeze as well as others. For best results, freeze pizzas with simple toppings like cheese or pepperoni.

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